The Benefits of Breastfeeding

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Whey, lactose, protein, growth factors, lactobacillus, IgA, antioxidants, and antibiotics: what do these all have in common?  They all are a part of breast milk.  Not only do these components provide the optimal nutrition for your baby, but they also provide them with short and long term health benefits.  This is the first in a series of classes that are offered to my students.  The first one is free to everyone.

The entire course includes a unique way of breastfeeding that utilizes the infant’s natural reflexes and the mother’s instincts and hormonal balance.

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